Yesterday, I ate at Kura Sushi for the first time in 15 years and was surprised! The sushi and toppings have become much smaller, and the variety of sushi has decreased, and the mayonnaise is like something a child would eat. Isn't Kura Sushi bad? Many restaurants are bad at managing the ingredients, so the ingredients are dry and smell fishy. The ingredients and rice taste bad. The question is, why does Kura Sushi taste so bad?They sell additive-free products.
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